Entremet (French Mousse Cakes)
An entremet is a French multi-layered mousse cake with textures like sponge, mousse, crispy layers, and gelée. It’s elegantly finished with a mirror glaze or velvet coating, making it a refined, visually stunning dessert with a symphony of flavors.
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RM 150.00
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RM 238.00
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RM 150.00
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